1/2 cup plain yogurt
2 tbsp peanut butter
1/2 cup oats
2 tbsp honey
1 cup milk (more if you want it thinner)
ice cubes
3 tbsp Hershey's Syrup (or more to taste)
Instructions: Break up the banana, add everything to the blender and whirl it around on high until smooth.
Drizzle with more chocolate syrup and enjoy.
They'd be great at a 4th of July picnic, or really any place you need some cooling off. If you'd like to check out my Whrrl story, here ya go!
Disclosure: I wrote this post as part of a Hershey's Syrup promotion with Collective Bias. I received a $25 PayPal deposit to thank me for participating and to pay for any ingredients I may have needed for the recipe.
10 comments:
I am not a peanut butter banana person, but my husband sure is! I will be remembering this one!
These sound delicious...and so much healthier that milkshakes!!!
I'll definitely be trying this recipe!
We make these, minus the oats. I am definitely going to through some in next time, especially with the growth spurt Aiyana is going through. She is hungry every 5 minutes!
one word: YUM!
My husband throws up any time he is even NEAR a banana. I wonder if I could be sneaky and let him try this though...
Yum! I think my kids would totally dig these! Thanks for sharing!
I can honestly say I've never heard of using peanut butter in smoothies-Maybe I'm just behind on the smoothie eight ball. LOL
I can see why they are famous though! They look absolutely amazing :D
Why don't you just come cook for me! :)
This looks yum!
YUM! These sound heavenly! Thanks for the recipe!
Love how the swirl adds that extra special touch!
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