October 4, 2023

Betty Crocker Potato Buds {Giveaway}

Despite my daily regimen of mostly cooking from scratch, I do keep instant potatoes in the pantry. They're great for thickening soups and even for making a nice topping on a shepherd's pie without having to go through the trouble of boiling potatoes.
As a member of My Blog Spark, I was sent a box of Potato Buds from Betty Crocker to try out.  After all, comfort food season is upon us.
I used this in two ways: first, I made straight-up mashed potatoes and topped them with some mushrooms cooked in red wine, butter and onions.  It made an awesome gravy for the potatoes.
Second, I used the Potato Buds to thicken up a Autumn Squash stew.  What a lovely, velvety texture.
These are great to have on hand in a pinch, if you're not feeling much like peeling and waiting for potatoes to cook.  They literally can be on the table in about 5 minutes.

In addition, you can find a coupon for $0.55 off one package of Betty Crocker Potato Buds HERE.  And for more information, visit BettyCrocker.com, and be sure to follow Betty Crocker on Twitter and "Like" the Facebook page to keep up with all of the latest news on your Betty Crocker favorites.

WIN IT!
Betty Crocker and My Blog Spark are offering one lucky K&K reader
A Betty Crocker Potato Buds Prize package!
includes a box of Potato Buds, a bamboo bowl, spoon and silicon trivet
To Enter
Visit Betty Crocker and leave a comment here telling me what you'd make with the Potato Buds or your favorite recipe that uses them.

Extra Entries (leave a separate comment for each one):

  • Blog about this contest (2 entries--leave 2 comments)
  • Subscribe to my updates
  • If you're a Fan of Katydid and Kid on Facebook leave a comment letting me know
  • Follow my blog via Google Friend Connect
  • Follow @katydidandkid and tweet this giveaway, leaving a link to your tweet in the comments. You can tweet once per day (leave a comment each day). You can copy and paste my tweet if you'd like: Win a Potato Buds prize pack from @BettyCrocker and #MyBlogSpark @katydidandkid http://goo.gl/fb/zfaRs Includes trivet, bamboo bowl, & spoon
You must do the first entry in order to enter ("I want to win, thanks!" comments will NOT be considered). You will have until Sunday October 17th at 11:59pm EST to enter. The winner will be chosen via random number generator the next day and notified by email. I'll also post the winners on my blog HERE. If I don't hear back from the winner within 72 hours, I'll pick another.
Disclosure: I received a Potato Buds gift package courtesy of Betty Crocker and My Blog Spark for participating in this promotion.

204 comments:

  1. I'd like to make the Potato-Clam Chowder.
    winit6 at hotmail dot com

    ReplyDelete
  2. Email subscriber.
    winit6 at hotmail dot com

    ReplyDelete
  3. I follow your blog via Google Friend Connect.
    winit6 at hotmail dot com

    ReplyDelete
  4. Facebook fan of youis.
    winit6 at hotmail dot com

    ReplyDelete
  5. tweeted
    http://twitter.com/winsome6/status/26418913513

    ReplyDelete
  6. My little one LOVES mashed potatoes, so I always keep Potato Buds on hand!

    juspeachy(at)gmail(dot)com

    ReplyDelete
  7. i follow ur blog!

    juspeachy(at)gmail(dot)com

    ReplyDelete
  8. Cool bowl! I might use these to fill perogies. Yeah i said it!

    ReplyDelete
  9. I would make the Ultimate Slow Cooker Potatoes.

    choateorama(at)gmail(dot)com

    ReplyDelete
  10. I follow on gfc.

    choateorama(at)gmail(dot)com

    ReplyDelete
  11. My favorite recipe using Potato Buds is Potato and Sausage Quesadillas.
    Alicia Webster
    5webs@comcast.net

    ReplyDelete
  12. My favorite way to use these is to add sour cream and chives and make them taste more "real". I'd also like to try them in the Two-Cheese and Rosemary Mashed Potato Casserole recipe.
    kirbycolby at gmail dot com

    ReplyDelete
  13. I would like to try the Beef Pot Pie With Potato Biscuit Crust using Betty Crocker's Potato Buds.

    Hope to win!

    ReplyDelete
  14. I follow with GFC.
    kirbycolby at gmail dot com

    ReplyDelete
  15. I subscribe via email.
    kirbycolby at gmail dot com

    ReplyDelete
  16. I follow and tweeted! http://twitter.com/Aerated/status/26495958903
    kirbycolby at gmail dot com

    ReplyDelete
  17. I would make straight up mashed potatoes! :)

    m17909 (at) aol.com

    ReplyDelete
  18. Following on Twitter and Tweeted

    10/5 Tweet #1

    http://twitter.com/#!/thepinkcrab/status/26496341943

    ReplyDelete
  19. 30-minute mini meat loaves sound good.

    lkish77123 at gmail dot com

    ReplyDelete
  20. I am an Email subscriber

    lkish77123 at gmail dot com

    ReplyDelete
  21. I would make loaded mashed potatoes. I load my mashed potatoes down with butter, sour cream, bacon bits, chives and shredded cheddar cheese.

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  22. I subscribe to your updates.

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  23. I am a fan on Facebook (Cheryl HeartnSoulmom)

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  24. I follow via Google Friends Connect.

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  25. I follow you on Twitter @HeartnSoulmom

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  26. I'd love to try it in the Bread Machine Potato-Rosemary Bread.

    pippirose59 at gmail dot com

    ReplyDelete
  27. I subscribe to your updates.
    pippirose59 at gmail dot com

    ReplyDelete
  28. I'm a fan of yours on FB (under my name, Piroska).
    pippirose59 at gmail dot com

    ReplyDelete
  29. I follow via GFC.
    pippirose59 at gmail dot com

    ReplyDelete
  30. I love to use potato buds to thicken soups.

    nancymeyer1@gmail.com

    ReplyDelete
  31. I would love to try the Oven Fried Chicken recipe using Potato Buds.

    jas8929 at gmail dot com

    ReplyDelete
  32. Following via GFC: Jenn S

    jas8929 at gmail dot com

    ReplyDelete
  33. I'd like to make the Potato-Tuna Avocados. Thanks.
    partymix25(at)hotmail(dot)com

    ReplyDelete
  34. email subscriber
    partymix25(at)hotmail(dot)com

    ReplyDelete
  35. follow your blog
    partymix25(at)hotmail(dot)com

    ReplyDelete
  36. follow you on Twitter and tweeted about the giveaway
    http://twitter.com/partymix25/status/26523931502
    partymix25(at)hotmail(dot)com

    ReplyDelete
  37. daily tweet 10/6 http://twitter.com/Aerated/status/26551796738
    kirbycolby at gmail dot com

    ReplyDelete
  38. I use them in my shepherd pie.

    ReplyDelete
  39. I make oven friend chicken by dipping chicken pieces in egg and buttermilk, then coating in potato buds and seasonings. I then bake the chicken on a cookie sheet that has been lightly greased with olive oil, flipping the chicken half way through cooking. Yum!

    ReplyDelete
  40. I follow you on Google Friend Connect.

    ReplyDelete
  41. I "Like" Katydid and Kid on Facebook. thank you.

    ReplyDelete
  42. Tweet #2

    10/6

    http://twitter.com/#!/thepinkcrab/status/26578877122

    ReplyDelete
  43. I'd like to try the Beef and Potato Dumpling Casserole
    cjwallace43 at gmail dot com

    ReplyDelete
  44. Fan of Katydid and Kid on Facebook (Cathy Wallace)
    cjwallace43 at gmail dot com

    ReplyDelete
  45. Follow on GFC
    cjwallace43 at gmail dot com

    ReplyDelete
  46. Follow on twitter and tweeted
    http://twitter.com/cjwallace43/status/26578910618
    cjwallace43 at gmail dot com

    ReplyDelete
  47. I want Greek-Style Shepherd's Meat and Potato Cups

    ReplyDelete
  48. Garlic mashed potatos, mashed potatos with chives and bacon, mashed potatos with cheese....I would make many things indeed. :)

    ReplyDelete
  49. Bread Machine Potato-Rosemary Bread - yum (now only if I had a bread machine)
    tvollowitz at aol dot com

    ReplyDelete
  50. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/26609913477

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  51. I would use the potatoe buds to make mashed potatoes with cheese, bacon and sour cream.

    ReplyDelete
  52. Like to try out this quick and easy Beef Pot Pie with Potato Biscuit Crust

    I use the Potato buds to make Potatoe Dumplings

    karenmed409 at comcast dot net

    ReplyDelete
  53. subscriber
    karenmed409 at comcast dot net

    ReplyDelete
  54. Google friend follower
    karenmed409 at comcast dot net

    ReplyDelete
  55. Your facebook Friend
    Karen Medlin

    ReplyDelete
  56. following and tweeted
    http://twitter.com/karenmed409/status/26615234934

    karenmed409 at comcast dot net

    ReplyDelete
  57. I'd use them to whip up some cheesy-garlic mashed potatoes to go along with the fried chicken my grandson loves!
    someluckydog at gmail dot com

    ReplyDelete
  58. e-mal subscriber
    someluckydog at gmail dot com

    ReplyDelete
  59. I like you on facebook (Cindy Brooks)
    someluckydog at gmail dot com

    ReplyDelete
  60. following on google friend connect (Some Lucky Dog)
    someluckydog at gmail dot com

    ReplyDelete
  61. following you on twitter (someluckydog) and tweeted
    http://twitter.com/someluckydog/status/26627655504
    someluckydog at gmail dot com

    ReplyDelete
  62. I would like to make the Potato and Sausage Quesadillas.
    monster6236 at gmail dot com

    ReplyDelete
  63. I would like to make the Potato and Sausage Quesadillas.
    monster6236 at gmail dot com

    ReplyDelete
  64. follow and tweet http://twitter.com/5memb/status/26640251951
    monster6236 at gmail dot com

    ReplyDelete
  65. daily tweet http://twitter.com/Aerated/status/26649797452
    kirbycolby at gmail dot com

    ReplyDelete
  66. I like the Mini Meatloaves.Thanks for the chance.
    mogrill@comcast.net

    ReplyDelete
  67. rt http://twitter.com/karenmed409/status/26687839343
    karenmed409 at comcast dot net

    ReplyDelete
  68. I use Buds to thicken gravy.

    ReplyDelete
  69. Tweet #3 10/7

    http://twitter.com/#!/thepinkcrab/status/26700915450

    ReplyDelete
  70. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/26708755750

    ReplyDelete
  71. I would make shepherd's pie.

    nera_caligula(at)yahoo(dot)com

    ReplyDelete
  72. Follow on GFC.

    nera_caligula(at)yahoo(dot)com

    ReplyDelete
  73. I'm an email subscriber.

    nera_caligula(at)yahoo(dot)com

    ReplyDelete
  74. FB fan(daviaj).

    nera_caligula(at)yahoo(dot)com

    ReplyDelete
  75. daily tweet http://twitter.com/Aerated/status/26748434343
    kirbycolby at gmail dot com

    ReplyDelete
  76. My favorite potato bud recipe is the Potato-Topped Meat Loaf Casserole, yummy! I love Meat Loaf!

    luckysluna(at)yahoo(dot)com

    ReplyDelete
  77. I follow you on twitter as @luckysluna and tweeted! http://twitter.com/#!/luckysluna/status/26761614541
    luckysluna(at)yahoo(dot)com

    ReplyDelete
  78. rt http://twitter.com/karenmed409/status/26766057247
    karenmed409 at comcast dot net

    ReplyDelete
  79. Tweet 10/8

    http://twitter.com/#!/thepinkcrab/status/26779078718

    ReplyDelete
  80. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/26807783842

    ReplyDelete
  81. Oh, that the Squash soup looks yummy!
    We like using them for breaded chicken (rolling chicken in potato flakes and breadcrumbs).
    mommieseatsoggycereal at gmail dot com

    ReplyDelete
  82. I'd love to try the Beef Pot Pie with Potato Biscuit Crust.

    ReplyDelete
  83. I follow through Google Friend Connect.

    ReplyDelete
  84. I'm a facebook fan of Katydid and Kid under username Jennie Tilson.

    ReplyDelete
  85. rt http://twitter.com/karenmed409/status/26830618110
    karenmed409 at comcast dot net

    ReplyDelete
  86. daily tweet http://twitter.com/Aerated/status/26837907970
    kirbycolby at gmail dot com

    ReplyDelete
  87. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/26892709652

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  88. rt http://twitter.com/karenmed409/status/26959033285
    karenmed409 at comcast dot net

    ReplyDelete
  89. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/26979399927

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  90. 10-10 tweet
    http://twitter.com/someluckydog/status/26981088535
    someluckydog at gmail dot com

    ReplyDelete
  91. I'd add some garlic, cheese and bacon bits. Delicious!
    susitravl(at)gmail(dot)com

    ReplyDelete
  92. Like you on Facebook (SusanBenegas)
    susitravl(at)gmail(dot)com

    ReplyDelete
  93. daily tweet http://twitter.com/Aerated/status/27033417150
    kirbycolby at gmail dot com

    ReplyDelete
  94. rt http://twitter.com/karenmed409/status/27043555827
    karenmed409 at comcast dot net

    ReplyDelete
  95. I would honestly use them for mashed potatoes as that is my favorite food.

    ReplyDelete
  96. I would try out their Ultimate Slow Cooker potatoes

    micaela6955 at msn dot com

    ReplyDelete
  97. email subscriber
    micaela6955 at msn dot com

    ReplyDelete
  98. like you on FB M Pineda
    micaela6955 at msn dot com

    ReplyDelete
  99. GFC follower
    micaela6955 at msn dot com

    ReplyDelete
  100. twitter follower @micaela6955 tweet https://twitter.com/micaela6955/status/27067211404

    micaela6955 at msn dot com

    ReplyDelete
  101. http://twitter.com/#!/thepinkcrab/status/27091222463

    Tweet 10/11

    ReplyDelete
  102. 10-11 tweet
    http://twitter.com/someluckydog/status/27091783293
    someluckydog at gmail dot com

    ReplyDelete
  103. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/27100336327

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  104. daily tweet http://twitter.com/Aerated/status/27135183825
    kirbycolby at gmail dot com

    ReplyDelete
  105. 10-12 tweet
    http://twitter.com/someluckydog/status/27184040183
    someluckydog at gmail dot com

    ReplyDelete
  106. i would make some kc strip steak and steamed broccoli!
    melissa.barnes76 at yahoo dot com

    ReplyDelete
  107. fan on fb as melissa barnes
    melissa.barnes76 at yahoo dot com

    ReplyDelete
  108. follow on gfc
    melissa.barnes76 at yahoo dot com

    ReplyDelete
  109. follow on twitter as lovinmykiddos and tweeted
    http://twitter.com/lovinmykiddos/status/27192805274


    melissa.barnes76 at yahoo dot com

    ReplyDelete
  110. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/26708755750

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  111. daily tweet http://twitter.com/Aerated/status/27239161774
    kirbycolby at gmail dot com

    ReplyDelete
  112. I like making mashed potato and turkey casserole with them after Thanksgiving.

    davisbride09 at gmail dot com

    ReplyDelete
  113. rt http://twitter.com/karenmed409/status/27281338142
    karenmed409 at comcast dot net

    ReplyDelete
  114. 10-13 tweet
    http://twitter.com/#!/someluckydog/status/27287288707
    someluckydog at gmail dot com

    ReplyDelete
  115. Daily tweet

    http://twitter.com/HeartnSoulmom/status/27298887113

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  116. daily tweet http://twitter.com/Aerated/status/27340279770
    kirbycolby at gmail dot com

    ReplyDelete
  117. daily tweet
    http://twitter.com/karenmed409/status/27340377880

    ReplyDelete
  118. 10-14 tweet
    http://twitter.com/someluckydog/status/27394502664
    someluckydog at gmail dot com

    ReplyDelete
  119. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/27404394654

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  120. I'd like to make these as a side for Turkey Meatloaf.

    xmeliss182x (at) yahoo (Dot) com

    ReplyDelete
  121. daily tweet http://twitter.com/Aerated/status/27436842753
    kirbycolby at gmail dot com

    ReplyDelete
  122. Great giveaway! I'd like to win and use these for a shepherds pie recipe I like to make!

    Seasidesmitten@aol.com

    ReplyDelete
  123. I subscribe to your updates via email.

    Seasidesmitten@aol.com

    ReplyDelete
  124. I follow through google friend connect.

    Seasidesmitten@aol.com

    ReplyDelete
  125. I'd love to try making the potato clam chowder

    JillianVeit@gmail.com

    ReplyDelete
  126. I'm a plain jane and just love my mashed potatoes with some butter.

    ReplyDelete
  127. Awesome blog and thanks for the giveaway!
    Would love, love, LOVE to win this!
    =]

    ReplyDelete
  128. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/27497555629

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  129. 10-15 tweet
    http://twitter.com/someluckydog/status/27500697198
    someluckydog at gmail dot com

    ReplyDelete
  130. My favorite way to prepare these is to add cheddar cheese and bacon.

    Dancehottie1621@aol.com

    ReplyDelete
  131. I follow you via GFC

    Dancehottie1621@aol.com

    ReplyDelete
  132. I came across a recipe for Potato-Tuna Avocados at the Betty Crocker site and I really want to try it. I am a fan of all the ingredients, so I think this will become a favorite dish of mine.

    rosaphillips2003(at)yahoo(dot)com

    ReplyDelete
  133. I want to make the Ultimate Slow Cooker Potatoes. trinitygsd at yahoo dot com

    ReplyDelete
  134. I'd like to make the Potato-Tuna Avocados :)

    mandalarctic at gmail dot com

    ReplyDelete
  135. Subscribed via Google Reader
    mandalarctic at gmail dot com

    ReplyDelete
  136. GFC follower
    mandalarctic at gmail dot com

    ReplyDelete
  137. Following on Twitter (@mandalarctic) and tweeted:
    http://twitter.com/mandalarctic/status/27581254867

    mandalarctic at gmail dot com

    ReplyDelete
  138. 10-16 tweet
    http://twitter.com/someluckydog/status/27583843421
    someluckydog at gmail dot com

    ReplyDelete
  139. OK YUM!! I'd love to use these to thicken up a soup. i never thought of that!
    aleksa91 hotmail

    ReplyDelete
  140. I like to make Ground Beef Stew over Garlic Mashed Potatoes

    ReplyDelete
  141. I am an email subscriber----eddiem11@ca.rr.com

    ReplyDelete
  142. a Fan of Katydid and Kid on Facebook

    ReplyDelete
  143. I am eddiem11 a GFC public follower---eddiem11@ca.rr.com

    ReplyDelete
  144. http://twitter.com/#!/sohamolina/statuses/27599148252

    ReplyDelete
  145. I'd love to try & make the Beef Pot Pie with Potato Biscuit Crust.

    Ellen
    eering99@hotmail.com

    ReplyDelete
  146. I'd use the Potato Buds to make a quick and easy version of "loaded baked potatoes". Just prepare the potatoes according to package directions and top with shreded cheese, bacon bits, and chopped onion. Yummy!


    Nancy
    allibrary (at) aol (dot) com

    ReplyDelete
  147. I am an e-mail subscriber.

    Nancy
    allibrary (at) aol (dot) com

    ReplyDelete
  148. I follow via Google Friend: allibrary.

    Nancy
    allibrary (at) aol (dot) com

    ReplyDelete
  149. I use them with sour cream and make some smooth creamed potatoes.

    ReplyDelete
  150. I'd like to use my potato buds to make cheesey potatoes and chicken

    ReplyDelete
  151. I Subscribed by email. emmaspeel(at)gmail.com

    ReplyDelete
  152. rt https://twitter.com/karenmed409/status/27643769087
    karenmed409 at comcast dot net

    ReplyDelete
  153. These would be great for making Shepards Pie.

    jweezie43[at]gmail[dot]com

    ReplyDelete
  154. I am a fan via Facebook as Jill Myrick.

    jweezie43[at]gmail[dot]com

    ReplyDelete
  155. I am subscribed via email as jweezie43[at]gmail[dot]com.

    ReplyDelete
  156. I am following via Google Friends Connect.

    jweezie43[at]gmail[dot]com

    ReplyDelete
  157. nice steak with it
    amy16323(at)gmail(dot)com

    ReplyDelete
  158. Greek-Style Shepherd's Meat and Potato Cups try this recipe
    thanks for the giveaway
    aunteegem@yahoo.com

    ReplyDelete
  159. like u on fb-Julie S Laws
    aunteegem@yahoo.com

    ReplyDelete
  160. follow blog jelaws5
    aunteegem@yahoo.com

    ReplyDelete
  161. I would make the Oven Fried Chicken recipe using Potato Buds.
    nanoarta1 at gmail dot com

    ReplyDelete
  162. email subscriber
    aunteegem@yahoo.com

    ReplyDelete
  163. I would make a yummy shepherds pie thanks for the chance to win eaglesforjack@gmail.com

    ReplyDelete
  164. i like you on facebook (mrstinareynolds)

    ReplyDelete
  165. http://twitter.com/#!/mrstinareynolds/status/27652006276

    ReplyDelete
  166. On the Betty Crocker Website there is a Oven Fried Chicken Recipe that uses Potato Buds.

    My husband (the main cook in the family) has been doing something of the sort for a few years now. Because we're trying as a family to lose weight, his version does not contain parm cheese or butter.

    Using the buds like you'd use any other breading makes wonderful oven fried chicken.

    ReplyDelete
  167. http://twitter.com/asketcher1/status/27660863195

    I follow and tweeted.

    ReplyDelete
  168. yummy potato clam chowder
    Diane Baum
    esldiane@gmail.com

    ReplyDelete
  169. I would put them on top of Baked Chili Casserole.

    janetfaye (at) gmail (dot) com

    ReplyDelete
  170. I like you on FB - Janet Fri

    janetfaye (at) gmail (dot) com

    ReplyDelete
  171. I follow your blog on GFC - janetfaye

    janetfaye (at) gmail (dot) com

    ReplyDelete
  172. I would make slam potatoes by adding cheese


    letessha@yahoo.com

    ReplyDelete
  173. fb fan of yours/letesshaw

    letessha@yahoo.com

    ReplyDelete
  174. I would make some shepard's pie!
    ardelong2(at)gmail(dot)com

    ReplyDelete
  175. fb fan
    amydelong
    ardelong2(at)gmail(dot)com

    ReplyDelete
  176. follow by gfc
    amydelong
    ardelong2(at)gmail(dot)com

    ReplyDelete
  177. id like to try the potato-tuna avocados recipe

    ReplyDelete
  178. 10-7 last tweet!
    http://twitter.com/someluckydog/status/27690170406
    someluckydog at gmail dot com

    ReplyDelete
  179. I'd love to try the "Bacon-Topped Loaded Potatoes" recipe. Thanks so much! pamelashockley(AT)aol(DOT)com

    ReplyDelete
  180. subscribed via google reader. Thanks so much! pamelashockley(AT)aol(DOT)com

    ReplyDelete
  181. Follower GFC
    Thanks so much! pamelashockley(AT)aol(DOT)com

    ReplyDelete
  182. I would love to try the Cheesy-Topped Mashed Potato Casserole recipe!

    ReplyDelete
  183. Daily Tweet

    http://twitter.com/HeartnSoulmom/status/27693669436

    dizzybloom(at)gmail(dot)com

    ReplyDelete
  184. My favorite way is just mashed potatoes to have with a good gravy. But I use them in potato pancakes and fried potato patties too.

    ReplyDelete
  185. tweet https://twitter.com/#!/ljshores/status/27693753374
    ljsin2win-at-gmail-dot-com

    ReplyDelete

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